Udon
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Udon is een type dikke noedel, zowel rond als plat, gemaakt van tarwebloem met zout en water. Deze noedels worden voornamelijk gebruikt in de Japanse keuken, maar worden tevens frequent aangetroffen in onder andere: Zuid-Korea, Palau en de... Wikipedia
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Udon (うどん or 饂飩) is a thick noodle made from wheat flour, used in Japanese cuisine. There is a variety of ways it is prepared and served.
Beoordeling
(92) · 15 min
8 okt 2021 · With thick chewy noodles and a delicate umami broth, this classic and comforting Udon Noodle Soup (Kake Udon) is all about simplicity.
Masters of handmade udon noodles, made-to-order and cooked right in front of you every day. Also specializing in Tempura and Teriyaki dishes.
UDON Entertainment is a publisher of original and translated art books, graphic novels, and manga. UDON boasts an incredible lineup of highly sought-after ...
Add a dash of lighting to Udon and watch it shine on stage. Udon was inspired by complex string art installations, parametric curves with interwoven lines, and ...
28 jan 2024 · Udon (うどん) are thick Japanese noodles made of wheat flour. They are thicker than soba noodles, white and chewier.
Beoordeling
(18)
Dig into a tangy and delicious microwavable dinner. This bowl has udon noodles and vegetables served with a sweet soy ginger sauce.
11 jan 2024 · Best authentic udon noodle recipes all in one place: yaki udon, beef udon, nebayaki udon, curry udon, kitsune udon, and more!
Marugame Udon California / Texas Menu featuring handmade udon, rice bowls, tempura, sides, drinks.
US$ 8,90
Inaniwa udon is a different type of udon noodle and is one of Japan's best regional dishes. Made using a centuries-old recipe, Inaniwa udon was also once ...