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bari italian

Our restaurant was designed with two main themes in mind: fresh and noteworthy. Our recipes are authentic; we source and use the finest domestic and imported ingredients available and take great pride in creating everything in house to highlight those ingredients. The result is a creative and well-priced, diverse menu.
If it isn’t great, we don’t serve it.

BUON APPETITO.

ANTIPASTA ZUPPE E INSALATA PRIMI PIATTI CARNE E PESCE BEVANDA

ANTIPASTA

$13

GNOCCHI RIPIENI

Four-cheese Stuffed Gnocchi with Mozzarella, Smoked Mozzarella, Goat Cheese, Parmigiano Reggiano

$13

ZEPPOLE

Fried Bread Dough, Garlic Oil, Grated Parmesan, Marinara

$14

ROASTED BEETS

Candy Striped Beets, Honey Goat Cheese Cream, Toasted Pistachio, Radish

$14

$12

FOCACCIA

House-made Parmigiano Reggiano Focaccia with Olive Tapenade and Olive Oil

$12

$16

CALAMARI

Breaded-to-order Fried Calamari, Banana Peppers, Goat Cheese, Arugula

$16

$32

CHARCUTERIE

Soppressata, Mortadella, Grilled Italian Rope Sausage, Gorgonzola, Parmigiano Reggiano, Honey Goat Cheese, Kalamata Olive Tapenade, Pickled Vegetables, Toasted Hazelnuts, Chutney, Garlic Crostini – Gluten Free Option Available

$32

ZUPPE E INSALATA

$13

CAESAR SALAD

Chopped Romaine, Caesar Dressing, Garlic Croutons, Freshly Grated Parmigiano Reggiano – Add Anchovies 2.50

$13

$15

ARUGULA SALAD

Arugula, Pine Nut Vinaigrette, Shaved Fennel, Beets, Preserved Lemon

$15

WEDGE SALAD

Iceberg Lettuce, Gorgonzola Blue Cheese Dressing, Gorgonzola Crumbles, Pancetta, Roasted Walnuts

$15

CONTORNO

ROASTED GOLD POTATOES

ROASTED MUSHROOMS

ROASTED BROCCOLINI

ROASTED BEETS

PAN SEARED GNOCCHI

CROSTINI

FOCACCIA

PROTEIN ADD-ONS

ITALIAN SAUSAGE

GRILLED CHICKEN BREAST

$12

BREADED CHICKEN BREAST

$12

TIGER SHRIMP (3)

$12

$24

JUMBO SEA SCALLOPS (3)

$24

$17

8 OZ SALMON FILLET

$17

PRIMI PIATTI

$37

SHORT RIB RAVIOLI

House-made Egg Pasta filled with Slow-Braised Short Rib Meat with Mushroom Cream Sauce

$37

$23

LASAGNA

5-Layer Beef and Pork Lasagna with Smoked Mozzarella and Marinara

$23

$21

ALFREDO

House-made Fettuccine with Parmesan Mascarpone and Roasted Broccolini

$21

$20

ANGEL HAIR

Angel Hair Pasta with Roasted Broccolini and Shaved Fennel in a Toasted Almond Marinara

$20

$32

CROSTACEI

House-made Fettucine with Littleneck Clams, Tiger Shrimp, and Bay Scallops in a Garlic Marinara

$32

$26

CHICKEN PARMESAN

Parmesan Breaded Chicken Breast with Angel Hair Pasta and Marinara

$26

GNOCCHI AL FORNO

Gold Potato Gnocchi with talian Sausage in a Garlic Marinara topped with Smoked Mozzarella, Balsamic Glaze, and Pine Nuts

$26

CONTORNO

ROASTED GOLD POTATOES

ROASTED MUSHROOMS

ROASTED BROCCOLINI

ROASTED BEETS

PAN SEARED GNOCCHI

CROSTINI

FOCACCIA

PROTEIN ADD-ONS

ITALIAN SAUSAGE

GRILLED CHICKEN BREAST

$12

BREADED CHICKEN BREAST

$12

TIGER SHRIMP (3)

$12

$24

JUMBO SEA SCALLOPS (3)

$24

$17

8 OZ SALMON FILLET

$17

CARNE E PESCE

$30

CHICKEN MARSALA

Chicken Breast with Mushroom Marsala Sauce, Campanelle Pasta, and Arugula

$30

$38

RISOTTO

Parmigiano Reggiano Risotto, Jumbo Sea Scallops, and Tiger Shrimp

$38

$37

SEAFOOD BAKE

Bay Scallops, Whitefish, White Shrimp, Campanelle Pasta, Smoked Mozzarella, Marscarpone Sauce, Parmesan Breadcrumbs

$37

$38

PORK OSSO BUCO

Pork Shank with Roasted Yukon Gold Potatoes, Broccolini, and Braise Sauce

$38

$32

SALMON

Salmon Filet with Gold Potato Gnocchi, Confit Fennel Bulb, Roasted Candy Stripe Beets, Toasted Hazelnuts, and Lemon Butter

$32

...

SURF & TURF

8 oz Filet, Gold Potatoes, Roasted Broccolini, and a Cocoa Coffee Sauce

...

WITH CHOICE OF:

NO SURF – $52

3 TIGER SHRIMP – $64

3 JUMBO SCALLOPS – $85

LOBSTER TAIL – $112(24 hour notice required)

CONTORNO

ROASTED GOLD POTATOES

ROASTED MUSHROOMS

ROASTED BROCCOLINI

ROASTED BEETS

PAN SEARED GNOCCHI

CROSTINI

FOCACCIA

PROTEIN ADD-ONS

ITALIAN SAUSAGE

GRILLED CHICKEN BREAST

$12

BREADED CHICKEN BREAST

$12

TIGER SHRIMP (3)

$12

$24

JUMBO SEA SCALLOPS (3)

$24

$17

8 OZ SALMON FILLET

$17

SEASONAL COCKTAILS

$11

APEROL SPRITZ

Aperol, soda water, Prossecco

$11

$10

PEAR FRENCH

Pear syrup, vodka, lemon, Prossecco

$10

$12

VIOLETTE MARTINI

Revolton mulberry gin, creme de violette, lemon, egg whites

$12

$13

SMOKED ROSEMARY & POMEGRANATE MARGARITA

Exotico tequila, cointreau, pomegranate juice, lime

$13

$10

BLACKBERRY DARK N' STORMY

Barcardi, blackberry syrup, lime, ginger beer

$10

$13

HONEY PEACH WHISKEY SOUR

Revelton Honey Whiskey, Giffard Peach Liqueur, lemon, egg whites

$13

APPLE BUTTER OLD FASHIONED

Larceny, apple vodka, apple butter syrup, angostura bitters, orange bitters

$13

$15

SMOKED MAPLE OLD FASHIONED

Four Roses, maple syrup, angostura bitters, orange bitters

$15

SIGNATURE COCKTAILS

$13

BLOOD ORANGECELLO MARGARITA

Exotico blanco tequila, orangecello, blood orange syrup, agave, lime

$13

APRICOT GODFATHER

Four Roses yellow label bourbon, Rothman & Winter apricot liqueur, Disaronno amaretto, black walnut bitters

$13

AFTER DINNER COCKTAILS

$12

ESPRESSO MARTINI

Vodka, kamora, demerara syrup, espresso, egg whites

$12

$14

S'MORES MARTINI

Vanilla vodka, chocolate liqueur, heavy cream

$14

MOCKTAILS

non-alcoholic

POMEGRANATE ORANGE SPRITZ

Pomegranate juice, blood orange syrup, Sprite

BLACKBERRY FAUXITO

Blackberry syrup, lime, mint, soda water

$10

OLD FASHIONED RITUAL

Ritual Whiskey, demerara, Fee Brothers bitters

$10

MULES

Flavored vodka, lime juice & ginger beer

$10

STRAWBERRY LEMONGRASS

$10

PEAR

$10

$12

MULBERRY

$12

KENTUCKY HONEY

$12

RED WINE

$12 / $42

ERATH "RESPLENDENT"

Pinot Noir – Willamette Valley, Oregon

$12 / $42

$11 / $40

ANTINORI SANTA CRISTINA

Chianti Superiore – Tuscany, Italy

$11 / $40

$10 / $38

CANTENA "VISTA FLORES"

Malbec – Mendoza, Argentina

$10 / $38

$14 / $54

EARTHQUAKE

Zinfandel – Lodi, California

$14 / $54

$9 / $33

COLUMBIA CREST GRAND ESTATES

Merlot – Columbia Valley, Washington

$9 / $33

$15 / $55

TREANA

Cabernet Sauvignon – Paso Robles, California

$15 / $55

$12 / $42

MICHAEL DAVID PETITE PETIT

Petite Sirah – Lodi, California

$12 / $42

ROSE AND SPARKLING

$11 / $40

MURPHY GOODE

Rose – California, USA

$11 / $40

ZARDETTO

Prosecco (on tap) – Veneto, Italy

WHITE WINE

$9 / $35

CAPOSALTO

Moscato – Veneto, Italy

$9 / $35

SAINT M

Riesling – Mosel, Germany

$9 / $35

$14 / $54

SAUVION

Vouvray – Vouvray, France

$14 / $54

$10 / $38

BENVOLIO

Pinot Grigio – Friuli, Italy

$10 / $38

$9 / $35

CROSSINGS

Sauvignon Blanc – Marlborough, New Zealand

$9 / $35

$12 / $48

"KATHERINE'S" CAMBRIA

Oaked Chardonnay – Napa Valley, California

$12 / $48

$9 / $33

CLINE

Viognier – Sonoma Valley, California

$9 / $33

RESERVE WINE LIST AVAILABLE

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MAKE A RESERVATION

Reserve The Private event room

Our Location and Hours

450 1st ST SW – Cedar Rapids, IA 52404

LAST SEATING FOR DINNER IS AT 8:30PM
Monday – CLOSED
Tuesday – 4-10pm
Wednesday – 4-10pm
Thursday – 4-10pm

LAST SEATING FOR DINNER IS AT 9:00PM
Friday – 4-10pm
Saturday – 4-10pm
Sunday – CLOSED

319.200.1500

info@bari-italian.com

A Bari Group establishment