Chocolate Easter Egg with Buttercream Yolk

Ingredients: This is not a Kosher food. Dark Chocolate: Sugar, Semi sweet chocolate (sugar, chocolate liquor [processed with alkali], cocoa butter, milk fat, soy lecithin [emulsifier], vanillin [artificial flavor], natural flavors), Invert sugar, Butter (cream, salt), Corn syrup, Binasol(modified food starch), Water, Egg albumen, Vanilla extract, Invertase(glycerin and aqueous extract of yeast), Salt, Natural flavor, Xanthan gum, FD&C certified colors (Blue #1, Red #3, Red #40, Yellow #5, Yellow #6, Orange #6) Milk Chocolate: Sugar, Milk chocolate (sugar, milk, cocoa butter, chocolate liquor, soy lecithin [emsulifier], vanillin [artificial flavor]), Invert sugar, Butter [(cream, salt), Corn syrup, Binosol (modified food starch), Water, Egg albumen, Vanilla extract, Invertase (glycerin and aqueous extract of yeast), Salt, Natural flavor, Xanthan gum, FD&C certified colors (Blue #1, Red #3 or Red #40, Yellow #5 or Orange #6Yellow #6,).

Storage: Store in a cool dry area.

Shelf Life: 6 months

Net Weight: 8oz (228g)

GMO Status: May Be produced with genetic engineering

Safety Warnings: Allergen warning: Contains Milk, Soy and Egg. May contain traces of peanuts, tree nuts and wheat.

Origin: Made in USA