This book brings together studies by national scientists on traditional transhumant grazing systems, emphasizing grazing management and overall land use.
They are a primary source of proteins in human diet. This volume deals with the most recent advances in genetics, genomics, and breeding of these crops. The "state of the art" for the individual crops differs; howeve
Mediterranean-type ecosystems have provided ecologists with some of the most scientifically-rewarding opportunities to formulate and evaluate hypotheses about large and small-scale ecological phenomena.
This book provides an overview of how boreal and temperate tree species have adapted their annual development cycle to the seasonally varying climatic conditions.
While the commitment to protect and restore forest ecosystems has become a policy goal in many countries since the Rio Conference, there is still no general consensus on what constitutes restoration.
This timely work reviews the best current thinking on practicing sustainable agriculture, with contributions from agricultural, biological, environmental and social scientists.